Ketiara Volcano Dragon is a specialty limited blend from only 4 villages under the slope of Burni Telong volcano. It is available for organic, Fairtrade, but also conventional. Total 230 farmer households involved in the production of this super cool, complex, smooth product.
Arabica for Ketiara volcano dragon are grown in altitude between 1.300-1.550 meter, shaded grown, under Lamtoro tree (Leucaena leucocephala) and fruit trees like avocado, banana, and orange. Above the farms are pristine and dense forest just right below the volcano. Arabica variety used for Ketiara volcano dragon is a blend between Gayo 1 and Gayo 2.
Cup profiles: low-medium acidity, sweet full body, chocolate, floral, berry like, tropical fruit, tamarin, apple, honey, roasted peanut, with slightly notes of spices. Our quality team gave volcano dragon score 86+
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2 thoughts on “Introducing Ketiara Volcano Dragon”
My name and address is:
355 Dawson Road
Santa Rosa Beach, Florida 32459
I would love samples please.
Certainly sure we can ship sample to you in Florida
Please check your email for sample shipment arrangment.